Super Healthy Blueberry, Cinnamon and Chia Seed Porridge

Have you gotten tired of those yummy pancakes yet? Even if not (cause I know I haven’t) it could be nice with something to switch with. Here’s another Paleo and Low Carb breakfast.

Blueberry, Cinnamon and Chia Seed Porridge (yum!)

Photo by Mind the Home

Photo by Mind the Home

Ingredients
2 tbsp chia seeds
2 dl (0,84 cups) of tap water
0,5 tsp cinnamon
1,5 dl (0,63 cups) of fresh blueberries

This is how
1. Pour all ingredients into a pan.

2. Soft boil during 10 minutes.

3. Let cool 5 minutes.

4. Serve as it is or with almond milk or whipped cream.

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Mind the Home

4 Comments

    • Thank you Tina. In the morning you just want to go for simple right? Do you use Chia seeds for porridge?

  1. Maybe it’s time to try chia seeds porridge.. This definitely looks better than the boiled eggs I had for breakfast:)

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